Programs of Study

Accounting

Advertising & Graphic Design

Agribusiness Technology

Applied Animal Science Technology

Applied Animal Science - Swine Management Concentration

Basic Law Enforcement Training (BLET)

Business Administration

Computer Information Technology

Cosmetology

Criminal Justice Technology

Electrical/Electronics Technology

Office Systems Technology

Viticulture & Enology Technology

Welding Technology
Viticulture & Enology Technology
 
Fall Semester
Course
Course Title
Semester
Hours
ACA 115 Success & Study Skills
1
CIS 111 Basic PC Literacy
2
ENG 111 Expository Writing
3
AGR 170 Soil Science
3
VEN 133 Introduction to Winemaking
3
VEN 135 Introduction to Viticulture
4
Total Semester Hours
16
 
Spring Semester
AGR 160 Plant Science
3
BUS 137 Principles of Management
3
ENG 115 Oral Communication
3
MAT 115 Mathematical Models
3
VEN 132
Wines of the World
3
VEN 138 Vineyard Estab & Develop
3
Total Semester Hours
17
 
Fall Semester
AGR 214 Agricultural Marketing
3
BUS 230 Small Business Management
3
VEN 134 Grape Harvest
3
VEN 136 General Viticulture*
3
VEN 237 Wine Grape Production
3
Humanities/Fine Arts Elective
3
Total Semester Hours
16
 
Spring Semester
VEN 238 Grape Pest/Disease/Disorder
3
VEN 287 Vineyard Operations
4
BUS 153 Human Resource Management
3
SPA 120 Spanish for the Workplace
3
Social/Behavioral Science Elective
3
Total Semester Hours
16
Total Curriculum Hours
72

 

*Co-op Option: Qualified students may elect to take three (3) credit hours of Cooperative Work Elective (COE 111 and COE 121 and COE 131 or COE 111 and COE 112 or COE 113) in lieu of VEN 136.